Thinking & Eating: The School of Life
Contributed by Marcia Mihotich
on Dec 30th, 2021. Artwork published in
October 2020
.
Thinking & Eating: The School of Life is an unusual book about food from an organisation that is focussed on philosophy and psychology. A conceptual recipe book containing a food manifesto, recipes by key ingredients and sections for your state of mind rather than courses such as: Looking after ourselves, With friends, Relationships, Good enough, Food for Thinking and Conversations.
The design is simple using limited type sizes and a strict grid which allows for text, quotes, dividers and recipes all in the same style and lets the imagery and words stand out.
Photography: Tristan Townley
Food styling: Seiko Hatfield
Props: Clare Piper
